Menu
Whether it’s a gathering of friends & family or a corporate event, let Chef Rob More and the team at Rosa Ristorante create the perfect festive occasion this holiday season.
Zuchini, Squash, Canellini Beans & Parmesan
Arugula, Market Mushrooms, Lemon & Balsamic Vinaigrette
Lobster, Shrimp, Clams & Calamari in a Saffron-Lemon Cream Sauce
Roasted Brussels Sprouts, Mushroom Stuffing, Cranberry & Giblet Gravy
Cranberry Sorbet & Whipped Cream
Whether it’s a gathering of friends & family or a corporate event, let Chef Rob More and the team at Rosa Ristorante create the perfect festive occasion this holiday season.
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Inspired by the nostalgic Italian-American fare from Executive Chef & Owner Rob Moore’s upbringing in New Jersey, Rosa Ristorante offers a dining and drinking experience for locals and visitors alike, served up with a heavy dose of genuine hospitality.